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"I tried this fast flavorful casserole when I bought my first microwave 15 years ago," recalls Doreen Adams of Sacramento, California. "With a tossed salad and French bread, it's a hearty meal my family has enjoyed often."
This recipe is:
Quick
With Johnsonville Italian Sausage.
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 1 serving (1 piece) equals 501 calories, 31 g fat (18 g saturated fat), 135 mg cholesterol, 998 mg sodium, 18 g carbohydrate, 2 g fiber, 37 g protein.
Originally published as Enchilada Stack in Quick Cooking November/December 1999, p51
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Reviewed on Sep. 11, 2011 by cas378
I have made this recipe multiple times. It is quick, easy and always tastes great. The only change I made was using more tortillas.
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