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This grilled sandwich from our Test Kitchen uses fresh eggplant and tasty marinara to make a hearty dinner sandwich for four. If you can't find smoked mozzarella, regular works just fine.
Nutritional Facts 1 serving (2 slices) equals 632 calories, 36 g fat (8 g saturated fat), 22 mg cholesterol, 949 mg sodium, 60 g carbohydrate, 7 g fiber, 16 g protein.
Originally published as Eggplant-Portobello Sandwich Loaf in Simple & Delicious May/June 2007, p41
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Reviewed on Feb. 09, 2010 by acf7
Excellent, love this sandwich! Smoked mozzarella is not necessary, but makes a big difference!
Reviewed on Jan. 12, 2009 by acf7
Great! My husband thought it was a very tasty and much healthier alternative to a typical eggplant parm sub. I cooked the eggplant and mushrooms on the indoor grill and placed the whole wrapped sandwich in the oven to heat through.
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