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“We enjoy this cake so much! During the holidays, I actually buy eggnog to freeze so I can make this year-round.” Katie Wollgast — Florissant, Missouri
This recipe is:
Healthy
Editor's Note: This recipe was tested with commercially prepared eggnog.
Nutritional Facts 1 slice (calculated without ice cream) equals 255 calories, 9 g fat (2 g saturated fat), 48 mg cholesterol, 285 mg sodium, 39 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Eggnog Cake in Healthy Cooking December/January 2010, p60
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Reviewed on Jan. 07, 2011 by vora26
I thought it was dry but very tasty. The ice cream on top helped. I didn't add the raisins. My husband liked it.
Reviewed on Jan. 06, 2011 by gregorya
It was delicious. I plan to make it every New Year's Eve. My guests loved it.
Reviewed on Jan. 06, 2011 by daisy7889
We found this cake very dry. I did add extra nutmeg to make the cake taste more like eggnog which helped, but I wouldn't make it again.
Reviewed on Jan. 06, 2011 by MDIsunset319
It was very delicious though we couldn't taste the egg nog
Reviewed on Jan. 06, 2011 by staatsl
Very good! My entire family liked it. I will definitely make it for my next event that requires a dessert, even if it's not during the holidays. I love eggnog and the topping was delicious.
Reviewed on Jan. 06, 2011 by vhoran
I took this to a New Year's Eve celebration and received very good reviews. My husband told me it was the best dessert there!
Reviewed on Jan. 06, 2011 by Bill W. Dodge
My holiday dinner guests scarfed down this cake even after a very heavy, colorie laden meal. They loved it - I less so. Felt it was a bit on the dry side (the melting vanilla ice cream helped make it less so) and was eggnoggy enough for my taste (and I used regular eggnog and not "light." All-in-all a nice addition to your holiday meals (but only ranks a 3 star with me, but my guests I am sure would give it at least another star - possibly all the way to the top rating!
Reviewed on Jan. 06, 2011 by damara
I made this for my sisters family.Every bit of it was gone It was so yummy going to make for my other sisters family. Patty
Reviewed on Jan. 06, 2011 by ddcollett
It was a little dry - next time I won't bake it quite so long. Otherwise, very good!
Reviewed on Jan. 06, 2011 by Eudocia
I made it because I LOVE eggnog! I couldn't find reduced fat eggnog so I used regular. I realized after I made it that I forgot to add the applesauce! It was light and ok--but I don't know if I can truthfully rate it because of my mistake! I like the yogurt substitution mentioned above.
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