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This recipe proves that "the most important meal of the day" doesn't have to be boring! Not only is this unique dish delicious, it adds a festive look to your breakfast table.
This recipe is:
Nutritional Facts 1 serving (1 each) equals 271 calories, 9 g fat (5 g saturated fat), 114 mg cholesterol, 906 mg sodium, 40 g carbohydrate, 2 g fiber, 8 g protein.
Originally published as Egg Foo Yung Breakfast in
Cookin' Up Country Breakfasts Cookbook
Sweet White Wine
Enjoy this recipe with a sweet white wine such as Moscato or a sweet Riesling.
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