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When I want to treat my family to a delicious down-home breakfast, this is the recipe I rely on. Sausage biscuits are a perfect partner for the egg and cheese casserole.
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Nutritional Facts 1 cup equals 557 calories, 42 g fat (21 g saturated fat), 313 mg cholesterol, 941 mg sodium, 22 g carbohydrate, 1 g fiber, 23 g protein.
Originally published as Egg Bake with Sausage Biscuits in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2003, p170
Enjoy this recipe with a sparkling wine.
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