[X]

Home > Recipes > Effortless Alfredo Pizza

Effortless Alfredo Pizza Recipe

Effortless Alfredo Pizza Recipe photo by Taste of Home

Read reviews (6)

Rate recipe

Here's a lighter, scrumptious twist for pizza night. It makes great use of convenience products, boosting flavor and zip with turkey, nutty fontina cheese and red pepper flakes. Brittney House - Lockport, Illinois

This recipe is:

Healthy

Quick

Diabetic Friendly

[X]

Rate Effortless Alfredo Pizza Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Effortless Alfredo Pizza Recipe

Prep/Total Time: 20 min.

Yield: 6 Servings

10 10 20

Ingredients

1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 cup shredded cooked turkey breast
2 teaspoons lemon juice
1/4 teaspoon salt
1/4 teaspoon pepper
1 prebaked 12-inch pizza crust
1 garlic clove, peeled and halved
1/2 cup reduced-fat Alfredo sauce
3/4 cup shredded fontina cheese
1/2 teaspoon crushed red pepper flakes

Directions

Preheat oven to 450°. In a large bowl, mix the first five ingredients until blended.
Place crust on an ungreased 12-in. pizza pan; rub with cut sides of garlic. Discard garlic. Spread Alfredo sauce over crust. Top with spinach mixture, cheese and pepper flakes. Bake 8-12 minutes or until crust is lightly browned. Yield: 6 slices.

Nutritional Facts 1 slice equals 302 calories, 10 g fat (4 g saturated fat), 45 mg cholesterol, 756 mg sodium, 33 g carbohydrate, 1 g fiber, 20 g protein. Diabetic Exchanges: 2 starch, 2 lean meat, 1/2 fat.

Originally published as Effortless Alfredo Pizza in Healthy Cooking February/March 2009, p53

Sweet Red Wine

Enjoy this recipe with a sweet red wine.

More recipes like this:

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Effortless Alfredo Pizza

Effortless Alfredo Pizza

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

Rate and Review this Recipe

(1-6) of 6 reviews

Sort Reviews:

Reviewed on Sep. 10, 2010 by rmdickson

Rubbing the crust with cut garlic is somewhat time consuming and then the garlic would have to be saved for another use. It would be much easier to lightly sprinkle the crust with 1/2 to 3/4 tsp of garlic powder instead or add it to the sauce!