Home > Recipes > Edible Play Dough

Edible Play Dough Recipe

Believe it or not, I encourage our kids to play with their food! When they were younger, they'd roll out this dough and use cookies cutters to cut out shapes. Then they ate their works of art as a nutritious snack.—Kathy Scott, Lingle, Wyoming

This recipe is:

Quick

[X]

Rate Edible Play Dough Recipe

Click on stars to rate

Would you make this recipe again?

Write a review

[X]

Edible Play Dough Recipe

Prep: 15 min. + chilling

Yield: 10 Servings

15 15

Ingredients

1 cup nonfat dry milk powder
1 cup creamy peanut butter
1 cup honey

Directions

In a bowl, combine all ingredients. Chill. Shape into faces, letters, shapes, etc. or cut out with cookie cutters. If mixture is too sticky, roll in additional milk powder. Decorate with raisins or candy if desired. Yield: 2-1/2 cups.

Nutritional Facts 1 serving (1/4 cup) equals 298 calories, 13 g fat (3 g saturated fat), 2 mg cholesterol, 185 mg sodium, 39 g carbohydrate, 2 g fiber, 11 g protein.

Originally published as Edible Play Dough in Taste of Home December/January 1994, p16