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Quick, easy and colorful, this soup makes a cozy cup or even a light lunch on blustery days. Veggies add nutrition, and cheese tortellini makes it hearty and delicious. —Gaye Thompson, St. Charles, Missouri
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Facts 1 cup (calculated without cheese) equals 178 calories, 4 g fat (2 g saturated fat), 18 mg cholesterol, 652 mg sodium, 27 g carbohydrate, 3 g fiber, 9 g protein. Diabetic Exchanges: 1 starch, 1 lean meat, 1 vegetable.
Originally published as Easy Tortellini Soup in Healthy Cooking February/March 2011, p21
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Reviewed on Nov. 04, 2011 by laurierankin
I add some rotisserie chicken, and sliced mushrooms as well...so good make it again and again
Reviewed on Apr. 03, 2011 by autumnjewel
I have cooked this recipe twice and tonight I doubled the recipe. My husband and I love this soup! I use my own stewed tomatoes that I had canned and I increase the amount of garlic too. It is so delicious! Thank you Gaye Thompson for sharing your tasty recipe!
Reviewed on Mar. 28, 2011 by jenrykel
This is my first ever recipe review. I just had to write on this one. I love it. When I make it I also take some to my elderly parents and it makes a wonderful healthy meal for them. The flavor is great. This is definitely one of my favorite soups.
Reviewed on Mar. 15, 2011 by getinked
I just made this last night for the first time. I used herbed chicken with rosemary and roasted garlic tortellini and added just a bit more broth. It was delicious! This one is a keeper!
Reviewed on Mar. 13, 2011 by Crowley's kitchen
This is a great recipe, the flavors meld so well together. I did add additional chicken broth. It's great as leftovers as well. I have already made this four times since I found the recipe....it's a keeper!
Reviewed on Mar. 10, 2011 by danid
Loved, loved, love it. Easy and delicous!!
Reviewed on Mar. 09, 2011 by mscjtroy
This is a delicious soup. I will add less tortellini for my taste, but it is easy to make and healthy!
Reviewed on Mar. 07, 2011 by Jocelyns42
The recipe was wonderful. I tend to need more protein in my diet so I added a pound of chicken to round it out. This one is a keeper!
Reviewed on Mar. 01, 2011 by jmklar
Excellent soup. I added more chicken broth than what is called for in the recipe.
Reviewed on Feb. 25, 2011 by jendf
Easy to make, delicious, and filling. I used Italian diced tomatoes (with basil and oregano) and spinach cheese tortellini. Makes great leftovers as well. I served this with breadsticks to complete the meal.
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