Easy Sweet Potato Casserole
It only takes five ingredients to create this sweet potato side dish. I find it's a great way to free up my oven for other dishes. The recipe is on the sweet side, and the granola adds extra crunch.
6 ServingsPrep: 20 min. Cook: 5 hours
- 2-1/4 pounds sweet potatoes, peeled and cubed
- 3/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup peach pie filling
- 2 tablespoons butter, melted
- 1/4 teaspoon ground cinnamon
- 1/2 cup granola without raisins, optional
- Place potatoes in a 3-qt. slow cooker coated with cooking spray. Toss
- with salt and pepper. Top with pie filling and drizzle with butter.
- Sprinkle with cinnamon. Cover and cook on low for 5-7 hours or until
- potatoes are tender. Sprinkle with granola if desired. Yield: 6