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Easy Stromboli Recipe

Photo by: Pillsbury© Easy Stromboli Recipe

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Stromboli is a family dinner favorite. Make it easy when you roll up pizza toppings in a pizza crust.

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Easy Stromboli Recipe

Prep Time: 15 Min Total Time: 35 Min

Yield: 6 Servings

15 35 50

Ingredients

1/2 lb. lean ground beef
1 (13.8 oz.) can Pillsbury® refrigerated classic pizza crust
1/4 cup pizza sauce
4 oz. (1 cup) shredded mozzarella cheese
1/4 cup chopped green and/or red bell pepper, if desired
1/4 teaspoon dried Italian seasoning

Directions

Heat oven to 400°F. Spray cookie sheet with nonstick cooking spray. Brown ground beef in medium skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain. Set aside.
Unroll dough; place on sprayed cookie sheet. Starting at center, press out dough with hands to form 12x8-inch rectangle.
Spread sauce over dough to within 2 inches of long sides and 1/2 inch of short sides. Place cooked ground beef lengthwise down center, forming 3-inch-wide strip and to within 1/2 inch of short sides. Top with cheese, bell pepper and Italian seasoning. Fold long sides of dough over filling; press edges to seal.
Bake at 400°F. for 15 to 20 minutes or until crust is golden brown. Yield: 6 servings.

1 Serving (1/6 of Recipe): Calories 290(Calories from Fat 90),Total Fat 10g(Saturated Fat 4 1/2g,Trans Fat 0g),Cholesterol 35mg;Sodium 630mg;Total Carbohydrate 33g(Dietary Fiber 0g,Sugars 5g),Protein 17g
Percent Daily Value: Vitamin A 2.00%;Vitamin C 0.00%;Calcium 15.00%;Iron 15.00%
Exchanges: 1 1/2 Starch;1/2 Other Carbohydrate;1/2 Fat
Carbohydrate Choices: 2

Originally published as Easy Stromboli Provided by Pillsbury® Pizza Crust

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Beef Dinner Recipes Beef Main Dishes Beef Recipes Cheese Recipes Dinner Recipes Ground Beef Recipes Italian Dinners Italian Recipes Pillsbury® Pizza Crust

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