Nutrition Facts

  • One serving:
  • Calories:
  • 464
  • Fat:
  • 27 g
  • Saturated Fat:
  • 9 g
  • Cholesterol:
  • 95 mg
  • Sodium:
  • 193 mg
  • Carbohydrate:
  • 44 g
  • Fiber:
  • 2 g
  • Protein:
  • 15 g

Easy Shrimp Scampi

Laced with a refreshing splash of lemon, this special shrimp entree couldn’t be much easier to assemble. Says Paula Wray of Frederick, Maryland, “I have a tendency to overcook shrimp, but using the cooked variety fixed that!”

SERVINGS

1

CATEGORY

Main Dish

METHOD

Stovetop - One-Dish

PREP

15 min.

COOK

10 min.

TOTAL

25 min.

INGREDIENTS

  • 2 ounces uncooked linguine
  • 1 small garlic clove, minced
  • 1 tablespoon butter
  • 1 tablespoon olive oil
  • 1 tablespoon lemon juice
  • 1/8 teaspoon Italian seasoning
  • 6 cooked large shrimp, peeled and deveined

DIRECTIONS

Cook linguine according to package directions. Meanwhile, in a small nonstick skillet, cook garlic in butter and oil until golden. Stir in the lemon juice, Italian seasoning and shrimp; heat through. Drain linguine; toss with shrimp mixture. Yield: 1 serving.

Printed from tasteofhome.com Oct 11, 2008

Copyright Reiman Media Group, Inc © 2008