Easy Potato Casserole Recipe

Easy Potato Casserole Recipe photo by Taste of Home

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This casserole goes over well whenever I take it to a gathering. Even though I have to double the recipe, it's still an inexpensive side dish for our large family of 10.

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Easy Potato Casserole Recipe

Prep: 15 min. Bake: 20 min.

Yield: 4-6 Servings

15 20 35

Ingredients

4 medium potatoes, peeled and cooked
2 tablespoons butter or margarine, melted
1/8 teaspoon salt
1/8 teaspoon pepper
2 to 4 tablespoons milk
1 cup (4 ounces) shredded cheddar cheese, divided
3/4 cup diced fully cooked ham
1/4 cup finely chopped onion
1/4 cup finely chopped green pepper

Directions

In a large bowl, mash potatoes until smooth. Add butter, salt, pepper and enough milk to make a soft mashed potato consistency. Stir in 2/3 cup cheese, ham, onion and green pepper. Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 20-25 minutes or until heated through. Sprinkle with remaining cheese. Yield: 4-6 servings.

Originally published as Potluck Potatoes in Country Pork , p16