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This recipe was my great-grandmother's, but she never measured anything. Fortunately, Mom watched her over the years and finally came up with the measurements.
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 113 calories, 5 g fat (3 g saturated fat), 46 mg cholesterol, 49 mg sodium, 18 g carbohydrate, trace fiber, 1 g protein.
Originally published as Lemon Curd in Grandma's Great Desserts Cookbook , p6
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