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Easy Layered Salad
Because I enjoy spending a fair amount of time in the kitchen, our kids have also learned to like cooking. All four kids make this salad together and take pride in serving it to the family.Marsha Ransom, South Haven, Michigan
8-10 Servings
Prep: 15 min. + chilling
Ingredients
1 head lettuce, torn into bite-size pieces
1 cup diced green pepper
1/4 cup sliced green onions
1 package (10 ounce) frozen peas, thawed
2 cups Miracle Whip
2 to 4 cups (8 to 16 ounces) shredded cheddar cheese
Directions
In a 13-in. x 9-in. pan, layer lettuce, green pepper, onions and
peas; do not toss. Spread Miracle Whip over all; sprinkle with
cheese. Cover and refrigerate overnight. Yield: 8-10 servings.
© Taste of Home 2011