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“This is one of my favorite ways to use butternut squash, which I love not just for its flavor but also because it’s full of vitamin A. I usually make this when I am grilling steak or chicken.” —Esther Horst, Monterey, Tennessee
This recipe is:
Quick
Nutritional Facts 2 slices equals 178 calories, 10 g fat (1 g saturated fat), 0 cholesterol, 156 mg sodium, 23 g carbohydrate, 7 g fiber, 2 g protein.
Originally published as Easy Grilled Squash in Taste of Home June/July 2011, p23
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Reviewed on May. 06, 2012 by jclark3
Awesome! Grilling brings out the sweetness. We loved it - so easy.
Reviewed on Mar. 25, 2012 by Gershom
Very simple to make and delicious! Love the way the savoriness of the garlic plays off the sweetness of the butternut squash.
Reviewed on Jun. 27, 2011 by aug2295
This was easy and so good.
Reviewed on May. 31, 2011 by kjnate
Had recently gotten the June/July issue and found this recipe. Had family over for Memorial Day and made it. Everyone LOVED it! Great flavor and texture. Quick and easy too. We will definitely make again.
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© Reiman Media Group, LLC., 2012