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There's plenty of garden goodness in every bowl of this fresh-tasting soup that Marlene Muckenhirn dishes up in Delano, Minnesota. Served chilled, it's perfect for a summer meal.
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Nutritional Analysis: One serving (1-1/2 cups) equals 203 calories, 11 g fat (2 g saturated fat), trace cholesterol, 285 mg sodium, 24 g carbohydrate, 4 g fiber, 4 g protein. Diabetic Exchanges: 5 vegetable, 2 fat.
Easy Gazpacho published in Light & Tasty June/July 2003, p55
This cold soup is the perfect meal for a hot summer day. Made with fresh ripe tomatoes, and crunchy…
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