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This is a versatile recipe to be used either as a main dish or as an appetizer. You simply adjust the size of the meatballs. I like to serve it during the holidays as an appetizer. It works well to curb appetites while your guests await the main meal. -Frances Venator, Ottumwa, Iowa
Nutritional Facts 1 serving (3 each) equals 158 calories, 7 g fat (3 g saturated fat), 51 mg cholesterol, 401 mg sodium, 14 g carbohydrate, 1 g fiber, 10 g protein.
Originally published as Cranberry Meatballs in Reminisce November/December 2000, p48
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