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Easy Chicken and Noodles Recipe

In Lancaster, Ohio, Shirley Heston can prepare this stovetop supper in mere minutes. Canned soup makes the sauce a snap to throw together while the noodles boil. It's comforting and inexpensive, too, at $1.22 per serving.

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Easy Chicken and Noodles Recipe

Prep/Total Time: 15 min.

Yield: 4 Servings

15 15

Ingredients

1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
3/4 cup milk
1/3 cup grated Parmesan cheese
1/8 teaspoon pepper
3 cups cooked wide egg noodles
2 cups cubed cooked chicken

Directions

In a large saucepan, combine the soup, milk, Parmesan cheese and pepper. Stir in the noodles and chicken; heat through. Yield: 4 servings.

Editor's Note: The cost per serving does not include optional ingredients such as garnishes. When there is a choice of two ingredients, the cost is figured with the first one listed.

Nutritional Facts 1 serving (1 each) equals 368 calories, 14 g fat (5 g saturated fat), 107 mg cholesterol, 790 mg sodium, 28 g carbohydrate, 1 g fiber, 30 g protein.

Originally published as Easy Chicken and Noodles in Quick Cooking December 2000, p51

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Reviews for Easy Chicken and Noodles

Easy Chicken and Noodles

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(1-10) of 11 reviews

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Reviewed on Mar. 21, 2012 by emjhb522

I love this and so easy to fix. I added a little tarragon for a little added sweetness. Yummo!

Reviewed on Oct. 24, 2011 by t-macka

I add fresh spinach sometimes I grade a carrot in as well. simple and easy.

Reviewed on Oct. 24, 2011 by t-macka

I add fresh spinach sometimes I grade a carrot in as well. simple and easy. I like to add fresh black pepper also.

Reviewed on Jan. 26, 2011 by jnejely

Great! Good way to use up leftover noodles and chicken! Added frozen peas....yummy and kids loved it.

Reviewed on Jan. 25, 2011 by kirstenleiby

Delicious, the whole family loved it! Easy too.

Reviewed on Dec. 20, 2010 by yardroc

One of my kids' favorites! Very quick and easy!

Reviewed on Dec. 05, 2010 by roddym

Not the most flavorable dinner we've ever made. However, it was quick and easy. I'll make it again when I'm in a hurry and don't have a lot of options when it comes to ingredients.

Reviewed on Nov. 27, 2010 by johnsen

fast & easy, very good

Reviewed on Jan. 19, 2010 by posmom

Very quick and I had everything in the pantry. Was "very warm in the tummy" on the freezing cold (-10 degrees)night I fixed this for dinner.

Reviewed on Jan. 22, 2009 by Bratrattery

Easy and delicious!

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