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We have lots of visitors on our 10-acre farm, so I like to make down-home dishes. Whenever I serve this chili, I'm asked for the recipe, which I'm happy to share.
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 140 calories, 5 g fat (1 g saturated fat), 31 mg cholesterol, 717 mg sodium, 10 g carbohydrate, 3 g fiber, 14 g protein.
Originally published as Easy Chicken Chili in Home-Style Soups, Salad and Sandwiches Cookbook , p100
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