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These buttery cookies get instant holiday flair thanks to delicate snowflake designs on top. To create them, see the Editor's Note at the end of the recipe. —Pattie Prescott, Manchester, New Hampshire
Nutritional Facts 1 cookie equals 323 calories, 20 g fat (13 g saturated fat), 54 mg cholesterol, 3 mg sodium, 32 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Shortbread Cookies in Taste of Home November 2011, p59
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Reviewed on Apr. 18, 2013 by beefbabe
We love these cookies! My daughter and her cousins love to use food coloring pens to decorate these cookies. They are yummy and last well.
Reviewed on Dec. 20, 2011 by catlady56
Why didn't you tell us how to make the design. That is the reason I looked at the recipe. There are lots of short bread recipes, you attracted me with the design then you say dust with powder sugar? Bait and switch.
Reviewed on Dec. 09, 2011 by kalmekc
what is that pretty blue design on the cookie and how to you do it?? thx, kc
Reviewed on Nov. 11, 2011 by MNTVMom
This is such a quick and yummy treat on a chilly day. Delicious!
Reviewed on Oct. 28, 2011 by oldcowgirl
Maybe make again. They are very good, but fell completely apart. I would also add some salt next time.
Reviewed on Oct. 26, 2011 by Sally K
My husband loves these cookies and they are SO easy to make. I actually have my second batch in the oven now.
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