Be the first to write a review
This recipe has been in the family since I was a kid. It was a Sunday night ritual then, and remains one today in my home. A dressed-up hot roll mix gives us enough dough for two flavorful crusts, so there is plenty of sausage-pepperoni pizza to serve company.
This recipe is:
Nutritional Facts 1 serving (2 slices) equals 564 calories, 34 g fat (14 g saturated fat), 73 mg cholesterol, 1,269 mg sodium, 39 g carbohydrate, 3 g fiber, 24 g protein.
Originally published as Double Sausage Pizza in
May/June 2004, p30
Sweet Red Wine
Enjoy this recipe with a sweet red wine.
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013