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"My family loves peanut butter, so a cake that has it in the batter and frosting is a big hit around our house," says Marie Hoyer, Hodgenville, Kentucky.
Originally published as Double Peanut Butter Cake in Taste of Home April/May 1997, p13
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Reviewed on Nov. 06, 2011 by jgarcialara
I made this recipe for the first time in 1999 and it has been one of my favorite recipe. I have taken it to work and they loved it even asked me for more and told me that I should market it and sell it at grocery stores. my kids and wife love it.
Reviewed on Oct. 29, 2011 by goodsweets4me1969
Wow, super simple and delicious. Made it exactly the way its written. Very good.
Reviewed on Apr. 23, 2011 by tamieoldham
I made this recipe for the first time for my son's 3rd birthday. He's turning 17 and I'm making it again for his birthday!! Our whole family enjoys this cake
Reviewed on Feb. 25, 2011 by cj1234
I love the flavor of the cake and the frosting is good too. However, I do see that I've added a comment to the recipe card that the cake is heavy, dry but tasty. C Mack, NY Stste
Reviewed on Aug. 09, 2010 by NancyBickings
I made a double recipe of this. The cake was actually very moist. Everyone like it.
Reviewed on Feb. 05, 2010 by soxchik
A simple and delicious snack cake! Definitely a keeper. Great for potlucks as long as folks are made aware (due to PB allergies!). A great way to add a litttle extra to this recipe: stir up a cup and a half of raspberry or strawberry jam in a bowl (stirred smooth to make it easy to add to the recipe) and set aside. Pour half of cake batter in baking pan as recipe directs. Spoon jam evenly over the batter, then spoon remaining half of batter gently over the jam layer. Bake as recipe directs! Delicious! You can stir up some more jam, thin with a LITTLE water, and drizzle this over the frosted cake, "cutting" the drizzle thru the frosting slightly, with the tip of a knife, for a pretty touch! Sweet!
Reviewed on Jan. 29, 2009 by Kathy Gailey
I tried this recipe Sunday and it was delicious!! It is a very moist cake, which I love. I love peanut butter in any form. It was great with peanut butter cup ice cream!! Thanks for sharing!
Reviewed on Jan. 25, 2008 by daaeka6
i have looked 4 this 4ever.i love anything made of peanut butter seriously thanks so much ,i will most defintly try this
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