Double Hot Horseradish Mustard Recipe

Nutrition Facts

  • One serving:
  • (2 tablespoons)
  • Calories:
  • 84
  • Fat:
  • 4 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 13 mg
  • Carbohydrate:
  • 8 g
  • Fiber:
  • 2 g
  • Protein:
  • 4 g


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Double Hot Horseradish Mustard

Country Woman

SERVINGS: 4

CATEGORY: Condiment

METHOD:

TIME: Prep/Total Time: 10 min.

Ingredients:

  • 1/4 cup cider vinegar
  • 1/4 cup ground mustard
  • 3 tablespoons white wine vinegar
  • 2 tablespoons mustard seed
  • 1 tablespoon prepared horseradish
  • 1-1/2 teaspoons honey

Directions:

In a blender, combine all ingredients. Cover and process until smooth. Transfer to a small jar and cover tightly. Store in the refrigerator. Yield: 1/2 cup.

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