Double Chocolate Bars Recipe

Double Chocolate Bars Recipe photo by Taste of Home

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"A friend brought these fudgy bars a few years ago to tempt me with yet another chocolate treat," notes Nancy Clark of Zeigler, Illinois. "They are simple to make...and cleanup is a breeze! They're very rich, though, so be sure to cut them into bite-size pieces."

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Double Chocolate Bars Recipe

Prep/Total Time: 25 min. + cooling

Yield: 48 Servings

10 15 25

Ingredients

1 package (15-1/2 ounces) Oreo cookies, crushed
3/4 cup butter, melted
1 can (14 ounces) sweetened condensed milk
2 cups (12 ounces) miniature semisweet chocolate chips, divided

Directions

Combine cookie crumbs and butter; pat onto the bottom of an ungreased 13-in. x 9-in. baking pan.
In a microwave, heat milk and 1 cup chocolate chips; stir until smooth. Pour over crust. Sprinkle with remaining chips.
Bake at 350° for 10-12 minutes or until chips begin to melt but do not lose their shape. Cool on a wire rack. Yield: about 4 dozen.

Nutritional Facts 1 bar equals 132 calories, 8 g fat (4 g saturated fat), 10 mg cholesterol, 103 mg sodium, 16 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as Double Chocolate Bars in Quick Cooking May/June 1998, p13