Double Chip Bars Recipe

Double Chip Bars Recipe
Photo by: Taste of Home
Rating

100% would make again

"Our two children love these sweet, rich dessert bars," writes Victoria Lowe of Lititz, Pennsylvania. "They go together so quickly that I can even make them on hectic days."

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  • 36 Servings
  • Prep: 10 min. Bake: 25 min.

Ingredients

  • 1/2 cup butter, melted
  • 1-1/2 cups graham cracker crumbs
  • 1 can (14 ounces) sweetened condensed milk
  • 2 cups (12 ounces) semisweet chocolate chips
  • 1 cup peanut butter chips

Directions

  • Place butter in a 13-in. x 9-in. baking pan. Sprinkle the cracker crumbs evenly over butter. Pour milk evenly over crumbs. Sprinkle with chips; press down firmly.
  • Bake at 350° for 25-30 minutes or until golden brown. Cool on a wire rack before cutting. Yield: 3 dozen.

Nutrition Facts: 1 serving (1 each) equals 140 calories, 8 g fat (4 g saturated fat), 11 mg cholesterol, 74 mg sodium, 17 g carbohydrate, 1 g fiber, 2 g protein.

Double Chip Bars published in Quick Cooking July/August 1999, p10

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Reviews for Double Chip Bars (1)

Double Chip Bars Recipe

Double Chip Bars

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Reviewed on Aug. 19, 2009 by andrearuwersma

I use butterscotch chips instead of peanut butter chips & many have asked for the recipe! It is a favorite at our home.

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