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Double-Baked Mashed Potatoes Recipe

Double-Baked Mashed Potatoes Recipe photo by Taste of Home

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Dress up an all-time favorite comfort food with savory fixings. This is an easy recipe that delivers big flavor. Better still, you can effortlessly double or triple it for a crowd. —Anna Mayer, Fort Branch, Indiana

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Double-Baked Mashed Potatoes Recipe

Prep: 30 min. Bake: 30 min.

Yield: 6 Servings

30 30 60

Ingredients

2-1/2 pounds medium potatoes, peeled
1 cup (8 ounces) sour cream
1/4 cup milk
2 tablespoons butter, melted
1-1/2 cups (6 ounces) shredded cheddar cheese, divided
1/2 cup chopped onion
5 Wright® Brand Bacon strips, cooked and crumbled

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1/2 teaspoon salt
1/8 teaspoon pepper

Directions

Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain.
In a large bowl, mash potatoes. Add the sour cream, milk, butter and 1 cup cheese. Stir in the onion, bacon, salt and pepper. Spoon into a greased 2-qt. baking dish. Sprinkle with remaining cheese.
Bake, uncovered, at 350° for 30-35 minutes or until heated though. Yield: 6 servings.

Nutritional Facts 3/4 cup equals 363 calories, 21 g fat (14 g saturated fat), 74 mg cholesterol, 537 mg sodium, 30 g carbohydrate, 2 g fiber, 12 g protein.

Originally published as Twice-Baked Mashed Potatoes in Country Extra September 2009, p49

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Reviews for Double-Baked Mashed Potatoes

Double-Baked Mashed Potatoes

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(21-25) of 25 reviews

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Reviewed on Sep. 25, 2010 by Bev Johnson

I've done variations of this for years as it's a great way to use up any leftover mashed potatoes. One of our favourite alternatives is to omit the onions and bacon and use garlic, parsley and Swiss cheese.

Reviewed on Sep. 25, 2010 by SwimCathy

I neglected to mention that we add 8 ounces cream cheese to the hot potatoes.

Reviewed on Sep. 25, 2010 by SwimCathy

Our family calls these "Party Potatoes." We have made them for years. It is the perfect way to "doctor" instant potatoes. I have made these for over 200 people using instant potatoes for catering or church events. They are always a success.