Be the first to write a review
When Mom baked this old-fashioned sugar pie, family members would clamor for second servings. We love the combination of cinnamon, coconut, nuts and raisins. She'd sometimes toss in a few chocolate chips for variety. Thanksgiving and Christmas dinner were not complete without this dessert.
Nutritional Facts 1 serving (1 piece) equals 468 calories, 27 g fat (13 g saturated fat), 115 mg cholesterol, 262 mg sodium, 54 g carbohydrate, 1 g fiber, 6 g protein.
Originally published as Dixie Pie in
Taste of Home
December/January 2000, p35
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013