Dinner in a Packet Recipe

Dinner in a Packet Recipe Dinner in a Packet Recipe photo by Taste of Home Rating 4

“Kids enjoy making this simple dinner as much as eating it,” notes Louise Graybiel of Toronto, Ontario. “I got the recipe years ago at Guide Camp.”

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Dinner in a Packet Recipe
  • Prep: 10 min. Grill: 30 min.
  • Yield: 1 Servings
10 30 40

Ingredients

  • 1 boneless pork loin chop (4 ounces)
  • 1 medium potato, sliced
  • 1 large carrot, sliced
  • 1/4 cup frozen peas
  • 1 tablespoon onion soup mix

Directions

  • Place the pork chop on a double thickness of heavy-duty foil (about 18 in. x 14 in.). Top with potato, carrot and peas. Sprinkle with soup mix. Seal foil tightly.
  • Grill, covered, over medium heat for 30-35 minutes or until meat juices run clear, turning occasionally. Carefully remove foil to allow steam to escape. Yield: 1 serving.

Nutritional Analysis: 1 packet (prepared with reduced-sodium onion soup mix) equals 481 calories, 9 g fat (3 g saturated fat), 91 mg cholesterol, 474 mg sodium, 55 g carbohydrate, 8 g fiber, 43 g protein.

Originally published as Dinner in a Packet in Taste of Home August/September 2005, p 17

Light-Bodied Red Wine

Enjoy this recipe with a light-bodied red wine such as Pinot Noir.

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Reviews for Dinner in a Packet

Dinner in a Packet Recipe

Dinner in a Packet

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(1-3) of 3 reviews

Reviewed on Apr. 23, 2012 by RendiB

My whole family enjoyed these and they were really easy, next time I will just make sure to spread my onion soup mix out more.

Reviewed on Jun. 24, 2009 by GayleRut

Fixed this during the 2009 Kentucky ice storm on our gas grill after 7 days with no electricity and it was TERRIFIC!

Reviewed on Apr. 28, 2009 by Sandi2460

I was very disappointed in this recipe. The pork chops came extremely dry.

 
 

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