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The recipe for Dilly Mashed Potatoes comes for Theresa Evans of Spencerport, New York. "My grandmother has made these for me every time I've visited her for the past 24 years since she knows I love dill," notes Theresa. "They're terrific anytime."
This recipe is:
Quick
Nutritional Facts 1 serving (1 cup) equals 225 calories, 9 g fat (6 g saturated fat), 28 mg cholesterol, 375 mg sodium, 32 g carbohydrate, 2 g fiber, 4 g protein.
Originally published as Dilly Mashed Potatoes in Taste of Home February/March 1997, p17
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Reviewed on Feb. 11, 2011 by curlybiscuit1
Have made this several times.
Reviewed on Nov. 23, 2008 by stewartpeggy01
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