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Our taste testers labeled this “totally amazing.” It’s perfect for picnics, potlucks or dinner on the patio. —Sherry Johnston, Green Cove Springs, Florida
This recipe is:
Quick
Nutritional Facts 3/4 cup equals 213 calories, 11 g fat (4 g saturated fat), 15 mg cholesterol, 425 mg sodium, 19 g carbohydrate, 3 g fiber, 7 g protein.
Originally published as Dilled Potatoes with Feta for Two in Simple & Delicious June/July 2010
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