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THIS RECIPE is as simple as it is delicious. I tried it the first year I had an herb garden, when I was looking for recipes that called for fresh herbs.
The noodles are compatible with many main dishes, even hot dogs and hamburgers.
-Anna Prenni, Saltsburg, Pennsylvania
This recipe is:
Nutritional Facts 3/4 cup equals 169 calories, 4 g fat (2 g saturated fat), 40 mg cholesterol, 501 mg sodium, 23 g carbohydrate, 1 g fiber, 11 g protein.
Originally published as Dilled Noodles in
June 2000, p45
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