Home > Recipes > Dill-Onion Batter Bread

Dill-Onion Batter Bread Recipe

Photo by: Taste of Home

Since the dough doesn’t require kneading, this is a very easy bread to make. The tender loaf has a pleasant dill flavor. I serve it with soups, salads and many entrees.

Please log in to rate this recipe

*Username or E-mail:
*Password:

Forgot Your Password?
Remember me
Not a member? Join Now »

Rate Dill-Onion Batter Bread Recipe

*Click on stars to rate

Would you make this recipe again?

Write a review

*required

12 Servings
Prep: 15 min. + rising Bake: 30 min. + cooling

Ingredients

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110° to 115°)
1 cup warm milk (110° to 115°)
2 tablespoons butter, softened
2 tablespoons sugar
1 egg
2 teaspoons dill seed
2 teaspoons dried minced onion
1/2 teaspoon salt
3 cups all-purpose flour

Directions

In a large bowl, dissolve yeast in warm water. Add the milk, butter, sugar, egg, dill seed, onion, salt and 1-1/2 cups flour. Beat on low speed for 30 seconds; beat on high for 3 minutes. Stir in remaining flour (batter will be sticky). Do not knead. Cover and let rise in a warm place until doubled, about 1 hour.
Stir batter down. Spoon into a greased 9-in. x 5-in. loaf pan. Cover and let rise until nearly doubled, about 45 minutes.
Bake at 350° for 30-35 minutes or until golden brown (cover loosely with foil if top browns too quickly). Cool for 10 minutes before removing from pan to a wire rack. Yield: 1 loaf (12 slices).

Nutrition Facts: 1 serving (1 slice) equals 138 calories, 3 g fat (2 g saturated fat), 22 mg cholesterol, 115 mg sodium, 24 g carbohydrate, 1 g fiber, 4 g protein.

Dill-Onion Batter Bread published in Country Extra September 2006, p49

More recipes like this...

more...

Serve With...

Menus, videos and more

Watch 1000s of how-to cooking videos and recipe tips from Taste of Home and around the web.

Visit our Video Section »

Thanksgiving Recipes

Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.

Get recipes »

Reviews for Dill-Onion Batter Bread (0)