Deli Beef Sandwiches with Horseradish Mayonnaise Recipe

Deli Beef Sandwiches with Horseradish Mayonnaise RecipePhoto by: Taste of Home Deli Beef Sandwiches with Horseradish Mayonnaise Recipe Rating 5

Sweet cherry preserves balance bold horseradish in this hearty sandwich. What a delicious noontime treat! —Greg Fontenot, The Woodlands, Texas

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Deli Beef Sandwiches with Horseradish Mayonnaise Recipe
  • Prep/Total Time: 10 min.
  • Yield: 4 Servings
10 10

Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons cherry preserves
  • 4 teaspoons prepared horseradish
  • 8 slices whole wheat bread
  • 3/4 pound sliced deli roast beef
  • 4 lettuce leaves
  • 1 large tomato, thinly sliced
  • Dash each salt and pepper

Directions

  • In a small bowl, combine the mayonnaise, preserves and horseradish. Spread 1 tablespoon over each of four bread slices. Layer with roast beef, lettuce and tomato; sprinkle with salt and pepper. Spread remaining mayonnaise mixture over remaining bread; place over top. Yield: 4 servings.

Nutritional Facts 1 sandwich equals 471 calories, 27 g fat (4 g saturated fat), 57 mg cholesterol, 947 mg sodium, 33 g carbohydrate, 5 g fiber, 25 g protein.

Originally published as Deli Beef Sandwiches with Horseradish Mayonnaise in Simple & Delicious August/September 2010, p47

Tip

Keeping Lettuce Fresh

To store lettuce to keep it crisp and fresh, wash lettuce in cold water and drain very well. Use a “salad spinner” or pat it dry with paper towels. Store in a resealable plastic bag or airtight container with a dry paper towel in the bottom to absorb any leftover moisture. (Be certain to replace the towel if it gets wet.) For extra-crispy salads, you may want to use a lettuce variety like romaine that’s naturally more crisp.

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Reviews for Deli Beef Sandwiches with Horseradish Mayonnaise (1)

Deli Beef Sandwiches with Horseradish Mayonnaise Recipe

Deli Beef Sandwiches with Horseradish Mayonnaise

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Reviewed on Aug. 26, 2010 by mehmeh

My husband and I agree: one of the Best Ever sandwiches.....

 
 
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