Printable | Taste of Home

Decked-Out Burgers

1 cup (4 ounces) shredded cheddar cheese
1 jar (4-1/2 ounces) sliced mushrooms, drained
1/3 cup mayonnaise
6 bacon strips, cooked and crumbled
1-1/2 pounds lean ground beef
1/4 cup finely chopped onion
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon garlic powder
1/8 teaspoon hot pepper sauce
6 hamburger buns, split
Lettuce leaves and tomato slices, optional

In a bowl, combine cheese, mushrooms, mayonnaise and bacon; cover and

Printed from tasteofhome.com Oct 14, 2008

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Decked-Out Burgers cont.

refrigerate. In another bowl, combine the beef, onion, salt, pepper,
garlic powder and hot pepper sauce. Shape into six 1/2-in.-thick
patties. Grill, covered, over medium-hot heat for 4-5 minutes on
each side. Spoon cheese mixture on top of each burger. Grill 1-2
minutes longer or until the cheese begins to melt. Serve on buns with
lettuce and tomato if desired.

Yield: 6 servings.