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Recipe provided by Jif®
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Quick
Originally published as Decadent Peanut Butter Pie Provided by Jif®
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Reviewed on May. 25, 2010 by jawilkin
Since I Practically ate the whole thing myself, but then perhaps I SHOULDN'T make it again!
Reviewed on Mar. 01, 2010 by looktohim
Peanut butter pie is my husband's favorite. I make this often for him, except I use just a regular graham crust. I also split the filling between two crusts so that we can cover it for storage, as the filling makes it very tall!
Reviewed on Dec. 28, 2009 by raemargaret
I've made this over and over....instead of chocolate crust use an OREO Cookie crust much better tasting pie...I chop up Reese's Peanut Butter clusters and sprinkle them on the pie crust before adding the filling and do the same to decorate the top. I've been asked dozens of times to make this pie with wonderful reviews.
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