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My twin sister and I (we're 18) love to bake together, and this was one of the first yeast breads we tried. Any day becomes a special occasion when these rich buttery twists are on the menu! But plan ahead...the dough needs to rise overnight. -Charys Rockey, Rochelle, Texas
Nutritional Facts 1 serving (1 each) equals 187 calories, 8 g fat (5 g saturated fat), 52 mg cholesterol, 256 mg sodium, 25 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Danish Twists in Taste of Home April/May 2003, p39
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Reviewed on May. 09, 2011 by robertahammond
A keeper for sure!! Fast, easy, and very yummy :)
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