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This lovely, cream soup makes a fabulous first course at special sit-down dinners. I often double the recipe because family and friends can't stop eating it!—Paula Marchesi, Lenhartsville, Pennsylvania
Nutritional Facts 1 cup (calculated without garnishes) equals 225 calories, 16 g fat (13 g saturated fat), 19 mg cholesterol, 436 mg sodium, 19 g carbohydrate, 3 g fiber, 3 g protein.
Originally published as Curried Sweet Potato Soup in Taste of Home Christmas Annual Annual 2010, p31
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Reviewed on Feb. 21, 2012 by tyansia
Wonderful blend of flavors. A soup that you back for seconds and thirds...
Reviewed on Feb. 19, 2012 by mhjohnson03
Soup was really delicious....my only downside is that it is not super healthy!
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