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This rich and flavorful bread is a favorite old-time recipe. Because it keeps well and goes great with coffee or tea, I like to have an extra loaf on hand for gifts or for friends who come to call over the holidays.
Nutritional Facts 1 serving (1 piece) equals 239 calories, 6 g fat (3 g saturated fat), 50 mg cholesterol, 82 mg sodium, 43 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Currant Tea Bread in Country Woman Christmas Annual 2004, p19
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