Cubes of pork tenderloin and green pepper chunks get a spicy treatment from a combination of peanut butter, brown sugar, ginger and red pepper flakes. Reserving half of this mixture to use as a basting sauce adds an extra boost of flavor. -Ellen Koch, St. Martinville, Louisiana
Search within Asian Dinners Recipes
967 search results
Please log in to add this to your recipe box
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2013