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Fresh from the CT test kitchen comes a flight of fancy that's sure to win grins from youngstersand get them to eat their vegetables without a fuss. In fact, to make it really nifty, ask each of your young ones to help to assemble a plane from cucumber, carrots and olives (be sure an adult does the cutting, of course).
This recipe is:
Nutritional Facts 1 serving (1 each) equals 135 calories, 2 g fat (trace saturated fat), 0 cholesterol, 175 mg sodium, 27 g carbohydrate, 9 g fiber, 5 g protein.
Originally published as Cucumber Biplane in
July/August 1998, p29
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