Crumb-Coated Salmon Recipe

Crumb-Coated Salmon Recipe
Photo by: Taste of Home
Rating

100% would make again

Crumb-Coated Salmon, shared by Kathy Peltier of Kalispell, Montana, is pleasantly seasoned with lemon-pepper and dill. "My husband, who is on a restricted diet, and I both enjoy this quick and flavorful fillet," she writes.

This recipe is:

Quick

Please log in to rate this recipe

 

Rate Crumb-Coated Salmon Recipe

*Click on stars to rate
 

Would you make this recipe again?
*required
 
  • 4 Servings
  • Prep/Total Time: 25 min.

Ingredients

  • 2 eggs
  • 1/2 cup milk
  • 1 cup dry bread crumbs
  • 2 teaspoons lemon-pepper seasoning
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon garlic powder
  • 4 salmon fillets (6 ounces each)

Directions

  • In a shallow dish, beat eggs and milk. In another shallow dish, combine the bread crumbs, lemon-pepper, dill and garlic powder. Dip salmon in egg mixture, then coat with crumb mixture.
  • Place on a greased baking sheet. Bake at 350° for 14-18 minutes or until fish flakes easily with a fork. Yield: 4 servings.

Nutrition Facts: 1 serving (1 each) equals 967 calories, 53 g fat (11 g saturated fat), 369 mg cholesterol, 769 mg sodium, 22 g carbohydrate, 1 g fiber, 95 g protein.

Crumb-Coated Salmon published in Taste of Home December/January 2004, p20

The Kitchen Guy, shares his recipe for a delicious Salmon Burger.


VIDEO: Salmon Burgers

Thanksgiving Recipes

Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.

Get recipes »

Reviews for Crumb-Coated Salmon (2)

Crumb-Coated Salmon Recipe

Crumb-Coated Salmon

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today!

Reviewed on Jul. 06, 2009 by Payten

Obviously this is an error. There is no oil because the salmon is baked, nothing that would warrant 53g. of fat, etc.This looks like quite a healthy recipe actually.

Reviewed on Jun. 29, 2009 by Terrae

Does this recipe actually have the listed nutrition totals per serving?? There is no way I'd eat something with 369mg cholesterol and 11g saturated fat, especially since I'm on medication for high cholesterol.

Taste of Home - Try it Risk Free
Simple & Delicious - Free Issue Offer
Free issue offer