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I combined parts of several recipes to come up with this one. I'm a busy mother of five and like to fix meals that are quick and easy. I've served this salad at banquets and received many requests for the recipe.
This recipe is:
Nutritional Facts 1 serving (1 cup) equals 463 calories, 31 g fat (8 g saturated fat), 77 mg cholesterol, 377 mg sodium, 24 g carbohydrate, 2 g fiber, 20 g protein.
Originally published as Crowd-Pleasing Chicken Salad in
May 1997, p51
New Use for Ice Cream ConesHave picky eaters at your house? Try serving chicken, egg or tuna salad in an ice cream cone instead of between bread. Kids love this crunchy lunch that resembles dessert. —Suzanne M., Lyons, Georgia
Have picky eaters at your house? Try serving chicken, egg or tuna salad in an ice cream cone instead of between bread. Kids love this crunchy lunch that resembles dessert. —Suzanne M., Lyons, Georgia
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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