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Crispy Coffee Cookies Recipe

I created this recipe because I wanted an easy-to-make cookie that folks can't resist. These tempting treats have a hint of coffee flavor and aren't overly sweet.

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Crispy Coffee Cookies Recipe

Prep: 25 min. Bake: 10 min./batch

Yield: 30 Servings

25 10 35

Ingredients

1 cup sugar
3/4 cup vegetable oil
1/3 cup instant coffee granules
2 tablespoons hot water
2 eggs
2-1/2 cups all-purpose flour
1-1/2 teaspoons baking powder
3/4 teaspoon salt
Additional sugar

Directions

In a bowl, combine sugar and oil. Dissolve coffee in water; add to sugar mixture and mix well. Add eggs, one at a time, beating well after each addition. Combine the flour, baking powder and salt; gradually add to the sugar mixture.
Roll into 3/4-in. balls, then roll in additional sugar. Place 2 in. apart on lightly greased baking sheets; flatten with a fork. Bake at 400° for 8-10 minutes or until edges are firm. Remove to wire racks to cool. Yield: about 5 dozen.

Nutritional Facts 1 serving (2 each) equals 118 calories, 6 g fat (1 g saturated fat), 14 mg cholesterol, 84 mg sodium, 15 g carbohydrate, trace fiber, 2 g protein.

Originally published as Crispy Coffee Cookies in Country Woman Christmas Annual 2001, p47