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My mom got this recipe from a friend; it's a re-creation of a salad at a favorite restaurant. It's crisp, crunchy and colorful, with a slightly sweet homemade dressing everyone will enjoy. —Emily Dennis, Hancock, Michigan
This recipe is:
Quick
Nutritional Facts 1 cup equals 348 calories, 30 g fat (8 g saturated fat), 37 mg cholesterol, 433 mg sodium, 12 g carbohydrate, 2 g fiber, 7 g protein.
Originally published as Tasty Tossed Salad in Taste of Home August/September 2008, p45
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Reviewed on Jan. 03, 2010 by tkarinas
This salad works beautifully with a full meal. It tastes so good, my family wants to keep the recipe for a long time to come.
Reviewed on Oct. 29, 2009 by cookiehatch
Crunchy and delicious. LOVE this salad!
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