Crisp 'n' Chewy Cookies Recipe

Rating 1

Knowing I'm a cookie lover, my mother-in-law sent me this recipe years ago. Many folks have told me these are the best cookies they've ever tasted. I think it's the Butterfinger candy bars that make them so special. — Kristen Snyder, Sugar Land, Texas

This recipe is:

Quick

  • Rate
  • Print
  • Grocery List
  • Recipe Box
  • My Savings
  • Email
[X]

Rate Crisp 'n' Chewy Cookies Recipe

Click on stars to rate
 

Would you make this recipe again?
[X]
Crisp 'n' Chewy Cookies Recipe
  • Prep: 15 min. Bake: 10 min./batch
  • Yield: 42 Servings
15 10 25

Ingredients

  • 1-1/4 cups butter-flavored shortening
  • 3/4 cup sugar
  • 3/4 cup packed brown sugar
  • 1 egg
  • 3 tablespoons maple syrup
  • 1 teaspoon vanilla extract
  • 3 cups quick-cooking oats
  • 1-3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3/4 cup semisweet chocolate chips
  • 2 Butterfinger candy bars (2.1 ounces each), chopped

Directions

  • In a large bowl, cream shortening and sugars until light and fluffy. Beat in the egg, syrup and vanilla. Combine the oats, flour, baking soda and salt; gradually add to the creamed mixture and mix well. Stir in chocolate chips and candy bars.
  • Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Bake at 375° for 7-9 minutes or until golden brown. Remove to wire racks to cool. Yield: 7 dozen.

Nutritional Facts 1 serving (2 each) equals 149 calories, 7 g fat (2 g saturated fat), 5 mg cholesterol, 93 mg sodium, 19 g carbohydrate, 1 g fiber, 2 g protein.

Originally published as Crisp 'n' Chewy Cookies in Best of Country Cookies , p64

Recipe Slideshows

Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!

Get Recipes >

Top 10 Recipes

A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.

Get Recipes >

Reviews for Crisp 'n' Chewy Cookies

Crisp 'n' Chewy Cookies

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >

(1-1) of 1 reviews

Reviewed on Jan. 16, 2010 by brodie123

These cookies baked up fine the first batch and from then on baked up like little mountains. The are way to sweet, and do not have any really outstanding flavor. I'm a pastry chef and would pass these by. So many other yummy cookies out there!

 
 

Memorial Day Recipes

Memorial Day Recipes
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT

Follow Us

Advertise with us ADVERTISEMENT