- ends to form crescent shapes.
- Bake at 375° for 10-12 minutes or until golden brown. Meanwhile,
- in a small bowl, combine sauce ingredients. Serve with warm samosas.
- Yield: 16 appetizers (3/4 cup sauce).
Nutrition Facts: 1 appetizer with about 2 teaspoons sauce equals 140 calories, 6 g fat (1 g saturated fat), 1 mg cholesterol, 316 mg sodium, 18 g carbohydrate, 1 g fiber, 4 g protein.
Wine: Medium-Bodied White Wine: Enjoy this recipe with a medium-bodied white wine such as Riesling or Gewürtztraminer