Creole Seasoning Mix Recipe

Nutrition Facts

  • One serving:
  • (1/2 teaspoon)
  • Calories:
  • 4
  • Fat:
  • 0 g
  • Saturated Fat:
  • 0 g
  • Cholesterol:
  • 0 mg
  • Sodium:
  • 148 mg
  • Carbohydrate:
  • 1 g
  • Fiber:
  • 0 g
  • Protein:
  • 0 g


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Creole Seasoning Mix

Taste of Home

Notes Marian Platt of Sequim, Washington, "I make up this zippy blend to have on hand when a recipe calls for Creole or Cajun seasoning."

SERVINGS: 48

CATEGORY: Condiment

METHOD:

TIME: Prep/Total Time: 5 min.

Ingredients:

  • 2 tablespoons plus 1-1/2 teaspoons paprika
  • 2 tablespoons garlic powder
  • 1 tablespoon salt
  • 1 tablespoon onion powder
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 1 tablespoon cayenne pepper
  • 1 tablespoon pepper

Directions:

Combine all ingredients. Store in an airtight container. Use to season chicken, seafood, steaks or vegetables. Yield: 1 batch (about 1/2 cup).

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