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We may live in Canada, but the taste of this meat loaf says "New Orleans"! When bell peppers are in season, this is one of the best ways I know to enjoy their flavor.Linda Kornelson, Empress, Alberta
Nutritional Facts 1 serving (1 each) equals 282 calories, 12 g fat (5 g saturated fat), 112 mg cholesterol, 899 mg sodium, 16 g carbohydrate, 1 g fiber, 26 g protein.
Originally published as Creole Meat Loaf in
Country Ground Beef
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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