Creamy Waldorf Salad Recipe

Creamy Waldorf Salad Recipe photo by Taste of Home

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I found this recipe in a local cookbook. The whipping cream makes it a little different than the usual Waldorf salad, but it’s always good with any meal.

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Creamy Waldorf Salad Recipe

Prep/Total Time: 20 min.

Yield: 12 Servings

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Ingredients

4 cups chopped apples (about 3 large)
1 tablespoon plus 1 teaspoon lemon juice, divided
4 celery ribs, chopped
1 cup chopped walnuts
1/2 cup mayonnaise
2 tablespoons sugar
1/4 teaspoon salt
1 cup heavy whipping cream, whipped

Directions

In a large bowl, toss apples with 1 tablespoon lemon juice. Stir in celery and walnuts.
In a small bowl, whisk the mayonnaise, sugar, salt and remaining lemon juice until blended. Fold in whipped cream. Gently stir into fruit mixture. Refrigerate until serving. Yield: 12 servings.

Originally published as Creamy Waldorf Salad in Country Extra November 2007, p49