Creamy Taco Dip Recipe

Creamy Taco Dip RecipePhoto by: Taste of Home Creamy Taco Dip Recipe Rating 5

Layered in a pizza pan, this taco dip makes a pretty presentation! "I prepared this yummy spread for birthday parties and family get-together," says Janet Vrieselaar of Rosedale, British Columbia. "It's wonderful spread on baked tortilla chips or low-fat crackers. I never seem to make enough—it's always the first appetizer to go."

This recipe is:

Healthy

Quick

Diabetic Friendly

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Creamy Taco Dip Recipe
  • Prep/Total Time: 20 min.
  • Yield: 8 Servings
20 20

Ingredients

  • 1 package (8 ounces) fat-free cream cheese
  • 1/2 cup reduced-fat sour cream
  • 1/4 cup fat-free mayonnaise
  • 2 teaspoons taco seasoning
  • 1 cup taco sauce
  • 2 cups (8 ounces) shredded part-skim mozzarella cheese
  • 1 medium green pepper, diced
  • 3 green onions, chopped
  • 1 medium tomato, diced
  • Tortilla chips

Directions

  • In a bowl, beat the cream cheese, sour cream, mayonnaise and taco seasoning until smooth. Spread onto a 12-in. round serving plate. Spread with taco sauce; sprinkle with mozzarella cheese, green pepper, onions and tomato. Cover and refrigerate until serving. Serve with tortilla chips. Yield: 2 cups.

Nutritional Analysis: One serving (2 tablespoons dip) equals 78 calories, 3 g fat (2 g saturated fat), 12 mg cholesterol, 274 mg sodium, 5 g carbohydrate, trace fiber, 6 g protein. Diabetic Exchanges: 1 lean meat, 1/2 starch.

Originally published as Creamy Taco Dip in Light & Tasty June/July 2003, p15

Healthy Cooking

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Reviews for Creamy Taco Dip (2)

Creamy Taco Dip Recipe

Creamy Taco Dip

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Reviewed on Jan. 28, 2012 by pattyntodd

I love this & serve it often. I use the sodium free taco seasoning to make it even healthier! You can find the recipe for the seasoning on this site.


Reviewed on Feb. 06, 2011 by galhall

Had the girls over and it went right away, they loved it and will definetely make it again. Made it the day before so had a chance to blend, yummy to the tummy.

 
 
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